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Excellent cuisine and superb service are available to members and their guests at the Club. Quick, simple, light meals as well as elegant multi-course dinners, prepared under the direction of our award winning executive chef, are available seven days a week. The Club is committed to impeccable service where members are recognized, their preferences remembered and their wishes catered to promptly.
The Wigwam
The Wigwam, located on the third floor, is open for breakfast seven days a
week. On Saturday and Sunday, both an à la carte menu and a buffet are
available. Its warm atmosphere provides the perfect place in which to start
the day.
Recently renovated, the Wigwam offers a most elegant atmosphere for fine dining.
Open for dinner from Monday through Saturday, the menu features Chef's specials
that change regularly, seasonal offerings such as lobster dinners, and a steakhouse
menu. Our steakhouse menu features the highest quality beef. We have an outstanding
selection of prime steaks; the Club serves only the best, hand-selected, USDA
prime beef, aged a minimum of 28 days. The beef served in the Wigwam is the
highest quality on the market and the same that is served in the city's finest
steakhouses. We also have a special theater menu that will satisfy your taste
for an excellent meal and still get you to your curtain on time.
One highlight of the recent renovation is the addition of a new humidity
and temperature controlled wine cabinet that holds more than 400 fine wines. Business casual or better is required.
Breakfast service begins at 6:30 a.m. weekdays and at 7:00 a.m. on weekends.
Dinner is served until 9:00 p.m. Reservations are not always needed but are
strongly suggested. Call 312-427-7800, ext. 350.
Main Dining Room
The elegantly appointed Main Dining Room is the ideal place to enjoy a leisurely
luncheon. The ceilings in this dramatic, opulent, walnut-trimmed room are 28-feet
high and accented with hand-stenciled beams. Ten fanlight windows and 12 crystal
chandeliers further enhance its elegance. The expansive walls serve as a gallery
for some of the Club's most important works of art. In addition to our à la
carte menu, there is an elaborate buffet. Business casual or better attire
is required. Reservations are not always necessary but are appreciated. Lunch
is served Monday through Friday from 11:30 a.m. to 2:00 p.m.
Carvery
For those in a hurry, the Carvery, which is located in the Rendezvous, offers sandwiches,
soups, salads and hot entrées. Enjoy quick and friendly service
in its pub-like atmosphere. The Carvery is open Monday through Friday from
11:30 a.m. to 3:30 p.m.; a limited dinner menu is also available in the Rendezvous. Members and guests may also order from the Wigwam menu. Business casual or better
attire is required.
Rendezvous
The Rendezvous provides complete bar service. Food and beverage service hours may vary on holidays. Members and their guests are expected to adhere to the Club’s dress code.
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